Down Home BBQ Popcorn

Smoky BBQ flavor and Cajun seasonings will have you reaching for more of this delicious down-home popcorn! This recipe & photo are from popcorn.org!

Down Home BBQ Popcorn

Serves 4

Ingredients:

2x Cheerie Lane Butter Popcorn

2 Tablespoons brown sugar

1 1/2 teaspoons Cajun seasoning mix

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/8 teaspoon chili powder

1/4 cup clarified butter (helps prevent sogginess; may use regular melted butter)

1 teaspoon liquid smoke

Directions:

1. Pop the Cheerie Lane Butter Popcorn Pods. Once popped, pour the popcorn into a large bowl.

2. Combine brown sugar, Cajun seasoning mix, garlic powder, onion powder and chili powder in a small bowl.

3. Melt 1/4 cup butter. Cool slightly, then pour off the clear melted butter layer into a small bowl. 

4. Stir the liquid smoke into the butter.

5. Drizzle the popcorn with the butter mixture. Toss to coat the popcorn well.

6. Sprinkle sugar-seasoning mixture over popcorn and toss to distribute evenly.

7. Enjoy!

Tip: Liquid smoke can be found in the barbecue sauces/condiments section of large grocery stores